For my Gluten free cooking I wanted to try out an easy to modify recipe and see what I could learn from doing it. I decided upon Coconut Macaroons. They require flour to make so I wanted to see what it would taste like if I substituted coconut flour for the gluten flour.
I unfortunately did not take a picture of the finished project, but I can assure you they looked very good! I learned that for next time I cook with coconut flour I need to add more liquid to the recipe or they will come out dry.
Next time for my 20% Project I will be trying to make a great Creamy Pesto Sauce!
Next time for my 20% Project I will be trying to make a great Creamy Pesto Sauce!